Artisan Bakery · Edinburgh town centre
Mimi's Little Bakehouse Menu & Prices
Here is what you can typically expect on the counter at Mimi's Little Bakehouse: 36 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Mimi's Little Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Rye and caraway loafVVG £6.75 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- Spelt sourdoughVVG £5.30 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Heritage grain tinVVG £6.25 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Seeded sourdoughPopularVVG £5.45 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- Porridge sourdoughVVG £5.20 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- FocacciaVVG £3.75 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Wholemeal sourdoughPopularVVG £5.55 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
Viennoiserie
- All-butter croissantPopularV £2.90 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Pain aux raisinsV £3.35 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Pain au chocolatPopularV £3.50 Buttery croissant dough rolled around two batons of dark chocolate.
- Almond croissantVN £4.25 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Cardamom bunPopularV £3.75 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Ham and cheese croissant £4.05 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
Seasonal Bakes
- Plum and frangipane sliceVN £4.25 Halved plums baked into almond frangipane on a buttery pastry base.
- Strawberry and elderflower tartV £4.30 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Pumpkin spice morning bunV £3.55 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Stollen bitesVN £3.90 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Mince pieV £2.15 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Rhubarb and custard tartPopularV £4.50 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Hot cross bunPopularV £3.00 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Blackberry and apple crumble barV £3.45 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
Cakes & Sweet Things
- Banana breadVN £3.10 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Olive oil and orange cakePopularV £4.30 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Chocolate and sea salt cookieV £2.60 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Fruit and nut granola barVN £2.95 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Sticky ginger loaf sliceV £3.35 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- BrownieV £3.95 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Lemon and polenta cakeVGFN £4.00 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Brown butter financierPopularVN £2.50 Small almond cake made with nutty browned butter and a crisp golden edge.
Savoury
- Cheese and Marmite swirlV £3.95 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Focaccia sandwichN £8.40 Focaccia filled with mortadella, burrata and pistachio pesto.
- Sausage roll with fennelPopular £5.05 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Roast vegetable and hummus sandwichVVG £6.85 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Cheese sconeV £2.65 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Leek and Cheddar tartPopularV £5.95 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Spinach and feta pastryV £4.35 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
Ordering tips for Mimi's Little Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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